A taste of Galicia
Copiña has quickly established itself as Méribel and Courchevel’s must-visit bar. Inspired by the Galician region in northern Spain, Copiña boasts a range of innovatively designed cocktails, hand-selected craft beers, an array of world-wines, and an exceptional spread of fusion tapas; there truly is something for everyone.
Copiña Courchevel is located in the glamorous resort of Courchevel 1650. At a first glance, Copiña Courchevel seems to rival its’ sister venue in Méribel, with its elegant marble bar. However, continue past the bar to discover our cosy restaurant. Here you can enjoy our wide range of Spanish cuisine with a cosmopolitan twist, complimented perfectly by carefully selected world wines, craft beers and bespoke cocktails.
In the heart of Méribel Centre, Copiña has established itself as the town’s favourite pre and post-dinner cocktail bar. The intimate and cosy atmosphere is perfect for après and enjoying the social world of cocktails. Our collection of wines and craft beer accompany modern tapas, allowing you to indulge whilst sitting at our elegant marble bar – the perfect alternative to restaurant dining.
Address: Route du centre, Méribel, 73550 (next to the town centre bus stop)
Phone: +33 (0)4 79 24 07 90
Heures d’ouverture : Tous less jours, de 16h à 02h
COPIÑA A CASA CATERING
We are redefining catering by bringing innovative, delicious tapas and cocktails through your front door. We offer all types of catering, from private dinners and private parties to large-scale weddings and corporate events.
Our food, presentation and service re-create your experience in Copiña, but this time we bring everything to you; including plating, cutlery, cooking equipment and staff. We serve the Savoie and further afield on request.
"A relaxed and stylish place to drink delicious cocktails and snack on wicked tapas. The staff are super friendly and enthusiastic about both their food and drink. It’s a new favourite."
–Gemma, 2020, TripAdvisor
Share in our passion for cocktails, food, the atmosphere in our bars and the personality of our staff.